Description

Product Name: Beef Neck Bone

Net weight Per Pack: Estimate 500g – 800g

Beef neckbone is a flavorful cut taken from the vertebrae of the cow’s neck, prized for its rich marbling, connective tissue, and bone-in depth. Though it contains modest amounts of meat, the slow-cooked neckbone yields incredibly tender bites infused with deep, beefy essence. When simmered or braised, the marrow and collagen melt into the dish, creating a thick, hearty broth or sauce packed with umami. Common in soul food, stews, and Asian soups, beef neckbone transforms humble ingredients into comforting, rustic dishes full of robust, fall-off-the-bone flavor.