Description

Product Name: Ikan Basong

Size: 2/3, 3/4

Net weight Per Carton: 10kg

Product Description:

Red Cod Cut Meat refers to sliced portions of red cod fish, known for its mild flavor, tender white flesh, and slightly flaky texture. The meat has a clean, delicate taste that easily absorbs marinades and spices, making it ideal for a wide range of dishes.

Each cut is boneless or contains minimal bone, making it convenient for quick cooking. It’s well-suited for:

Stir-frying with vegetables or sauces

Steaming with ginger and soy

Deep-frying or pan-frying

Curry or soup-based dishes

Grilled or baked with herbs and lemon

Red cod is a low-fat, high-protein fish rich in vitamin B12, selenium, and omega-3 fatty acids, making it a healthy choice for balanced meals.